A creamy, and hearty soup with white beans and wild rice.

A simple hearty vegetable soup.

This easy ham and cheese strata breakfast casserole is a layered savory casserole that can be made ahead of time or the morning of.

Creamy Vegetable Soup is a simple soup of staple veggies that results in a delicious blended soup to be enjoyed year-round.

Best homestyle chicken and dumplings is a creamy, cozy dish with veggies, chicken, and dumplings cooked in broth.

Quick Ground Beef Goulash is a hearty American-style goulash made of ground beef, veggies, and macaroni noodles.

A creamy golden blended soup made from butternut squash and cream.

A delicious blend of curry, potatoes, eggplant and lentils.

Italians white bean soup is a hearty flavorful soup that is simple to make with just a few ingredients.

This Homemade Breakfast Casserole is a simple casserole made with sausage, egg, and cheese for a delicious crowd-pleasing breakfast.

Shepherd’s Pie With Sausage is a twist on the classic Shepherd’s pie using a delicious Italian sausage in place of lamb or beef.

This baked ratatouille tian is a vibrant, delicious vegetable side dish consisting of thin vegetable slices, sea salt, herbs, and plenty of olive oil.

These Quick Meatballs in Tomato Sauce are perfect for topping over spaghetti or using to make meatball subs.

Skillet chicken pot pie is a delicious cozy skillet-style chicken pot pie with a buttery biscuit in place of a pie crust.

Lasagna with béchamel is a classic style of lasagna that is comforting, delicious and layered with a creamy béchamel sauce instead of ricotta cheese.

Classic Beef Bourguignon makes a rich velvety French stew from beef cooked in wine.

Perfect for a fall morning breakfast with their pumpkin flavor and cinnamon warmth these pumpkin pancakes are delicious!

This One Pot Bacon and Mushroom Risotto is a flavorful creamy risotto with bacon and mushrooms throughout.

This Easy Black Bean Chili is a hearty chili packed with flavor and made with black beans as opposed to the classic pinto bean chili.

Learn how to make this adorable and delicious Christmas Tree Spinach Appetizer with puff pastry.

Rosemary Pork Chops with Pan Gravy are marinated pan-seared chops topped with delicious white wine gravy.

This best baked potato casserole is a delicious, cheesy casserole that is hearty enough to be a main dish but makes a tasty steak house-style side dish as well.

This buttery sweet potato casserole is packed with delicious fall flavors and topped with a brown sugar nut topping.

Delicious baked apples are whole apples baked with brown sugar and spices for the perfect fall treat.

This homemade easy chai tea a is a blend of spices simmered with black tea, milk, and sweetener.

Bake up these low-sugar cranberry orange scones for breakfast or anytime you feel like a treat.

This Pumpkin Spice Cake with Buttercream Icing is one of my all-time favorite and most delicious cake recipes I have ever shared.

Garlic soup is a delicious broth-style soup that works well to help boost the immune system and provide comfort.

Delicious slow cooker pulled pork is juicy, versatile and easy to throw together any day of the week.

This classic dish is total comfort food and a great way to use up leftover chicken or you can use chicken breasts to make it.

Learn how to make this delicious homemade applesauce with cinnamon that can be made in large batches and stored for later.

Poached pears in red wine are a classic French dessert that are as simple to make as they are impressive with a beautiful flavor and presentation.

A delicious fresh blend of roasted butternut squash, pecans, and cranberries for the perfect autumn salad.

A delicious blend of pumpkin, spices, and cream for the perfect fall coffee.

A seriously delicious creamy pumpkin pasta sauce with bits of bacon for extra flavor.

This cake makes a sweet, moist loaf-style cake with apples and cinnamon baked in.

Create a deliciously creamy simple crockpot macaroni and cheese that takes just a couple of minutes to throw together. 

This pie is perfectly sweetened and filled with the warm spices of fall.

A classic French pastry recipe made with cinnamon and brown sugared apples baked into a buttery tart crust.